Origin:
China
Product Detail:
Snow fungus-nourishing yin and nourishing lungs.
Round meat-to benefit the heart and spleen, nourish qi and blood, soothe the nerves.
Lotus seeds-clear dampness and heat, clear the heart and calm the mind, appetizing and eating.
Yam-invigorating the spleen and lungs, strengthening the kidney and replenishing essence.
Southern Apricot-Nourish the lungs and moisturize the lungs.
Polygonatum-Nourishing yin, moisturizing dryness, quenching thirst and promoting body fluid.
Lily-nourishes yin, nourishes the lungs and calms the nerves.
Cishi-Nourish the kidney and strengthen the essence, nourish the spleen.
Usage:
Soak the ingredients for about 30 minutes, add 2 slices of ginger, appropriate amount of pork or chicken, use 12 bowls of water, simmer for 2 hours, then add salt to taste. The serving size is for 4-5 people.
Storage:
* Sealed and stored in a cool and dry place or refrigerated.
*The product contains tree nuts. If you are allergic to these foods, please avoid eating.
雪耳、圓肉、蓮子、淮山、南杏〔木本堅果〕、玉竹、百合、茨實。
功用 :
雪耳 – 養陰潤肺。
圓肉 – 益心脾,補氣血,安神。
蓮子 – 清濕熱,清心寧神,開胃進食。
淮山 – 健脾補肺,固腎益精。
南杏 – 補肺,潤肺燥。
玉竹 – 養陰潤燥,止渴生津。
百合 – 養陰,潤肺安神。
茨實 – 益腎固精,補脾。
用法:
將材料浸洗約30分鐘,加生薑2片、適量豬肉或雞,用清水12碗,文火煲2小時,之後加鹽調味即可。