Product Details:
The Japan style soup base flavoured with Yuzu peels has clear golden color and delicated texture. Served with the tailor-made noodles, it offers fruity aroma and refershing taste!
Origin:
Hong Kong
Product Warnings:
This product contains crustacean, eggs, fish, soya beans, cereals containing gluten and their products.
Product Usage:
1.Add noodles into 450ml of boiling water and cook for 3 minutes. Add soup base and seasoning sauce into bowl in advance.
2.Remove from heat. Pour hot water into bowl to melt soup base and seasoning sauce, then add noodles.
3.Finally, stir well and serve.
Storage Condition:
Store in a cool, dry place. Away from sunlight. Please do not store together with objects that contain strong odour, otherwise, odour may transfer.
Ingredients:
Noodles：Wheat Flour, Water, Salt, Acidity Regulator (500), Spices.Seasoning Sauce：Water, Salt, Palm Oil, Flavour and Flavouring (Fish), Hon Mirin (Rice, Koji, Edible Alcohol, Sugars), White Sugar, White Vinegar (Water, Rice, Edible Alcohol), Flavour Enhancer (635), Acidity Regulator (330), Dried Yuzu Peel (0.04%), Thickener (415), Spices.Soup Base：Flavour and Flavouring (Scallop, Fish, Clam, Shrimp), Flavour Enhancer (621, 635), Yeast Extracts, White Sugar, Sesame Seeds, Thickener (466), Spices, Sweetener (951), Anticaking Agent (551).
