Product Details:
Fuku Non-fried Noodle (Pack) Superior Soup Flavour
非油炸包裝麵上湯拉麵
Origin:
Viet Nam
Product Warnings:
This product contains soya beans, peanuts, cereals containing gluten and their products.
Product Usage:
Steeping
Put noodles and soup base into a bowl, add 450ml of boiling water, cover the bowl with a lid, steep for 3 minutes. Stir well and serve.
Cooking
Add noodles into 500ml of boiling water, cook for 2 minutes, remove from heat, add soup base. Stir well and serve.
沖
將麵及湯粉放進碗內，注入450毫升沸騰開水，蓋上碗蓋，等3分鐘。攪勻後便可進食。
煮
將麵放入500毫升的沸騰開水中煮2分鐘，熄火後，再加入湯粉。攪勻後便可進食。
Storage Condition:
Avoid direct sunlight.
Please do not store instant noodle products together with objects that contain strong odor, otherwise, odor transfer may happen.
Ingredients:
Noodles: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Acidity Regulator (500, 451, 330), Garlic Powder, Thickener (405), Colour (100), Antioxidant (320, 321).
Soup Base: Flavour Enhancer (621, 627, 631), Salt, Garlic Powder, Yeast Extracts, Hydrolysed Soya Protein, Spices, Palm Oil, White Sugar, Dehydrated Green Onion, Anticaking Agent (551), Soya Sauce [Peanuts, Soya Beans, Salt, Preservative (211)], Colour (160c, 150c).
麵: 小麥粉、棕櫚油、木薯澱粉、食鹽、酸度調節劑(500、451、330)、大蒜粉、增稠劑(405)、色素(100)、抗氧化劑(320、321)。
湯粉: 增味劑(621、627、631)、食鹽、大蒜粉、酵母精、水解大豆蛋白、香料、棕櫚油、白砂糖、脫水青葱、抗結劑(551)、醬油[花生、大豆、食鹽、防腐劑(211)]、色素(160c、150c)。
