Product Details:
Made with grounded peanuts, top grade chili and spices
Use of canola oil, healthy and tasty
No added preservative
No added flavour enhancer
Made in Hong Kong
Origin:
Hong Kong
Product Usage:
Satay Beef with Enoki Mushrooms
Ingredients:
Fat beef 270g (cut into pieces), Enoki mushrooms 200g, Amoy Satay Sauce 4 tbsp
Method:
1.Trim off the stem of mushrooms. Rinse.
2.Sauté 2 pieces of ginger slices, beef and mushrooms. Add Amoy Satay Sauce and stir well until done.
Storage Condition:
Close the lid tightly and keep refrigerated
after use.
Ingredients:
Water, Sugar, Peanut Butter, Canola Oil, Shallot, Chopped Peanut, Fermented Salted Soyabeans (Soyabeans, Water, Salt, Wheat Flour), Salt, Chili, Garlic, Coconut Milk Powder (Milk), Rice Vinegar, Spices, Dried Shrimp (Crustacean), Modified Starch