Product Details:
Lee Kum Kee Guizhou Black Bean Chili Sauce is a savoury and extra hot spicy sauce made with aromatic fermented black beans. It is excellent for dipping and stir-frying.
Origin:
China
Product Warnings:
Shake well before use.
Product Usage:
Cooking
Storage Condition:
Store in Cool and Dry Place
Refrigerate After Opening
Ingredients:
Soybean Oil, Fermented Black Beans (Black Beans, Salt, Water), Water, Salted Chilli Peppers, Dried Chilli Peppers, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Dehydrated Garlic, Shallots, White Sugar, Yeast Extract (Yeast Extract, Maltodextrin, Salt, Sugar), Flavour Enhancers (E621, E631, E627), Spice, Colour (E160c). Contains Soybeans, Wheat, Naturally Present Sulphites.
