Ingredients:
Wheat Flour, Palm Oil, Tapioca Starch, Salt, Acidity Regulator (339, 451, 500), Thickener (412), Antioxidant (320, 321).
White Sugar, Flavour Enhancer (621, 635), Salt, Soya Sauce Powder (Soya Beans, Wheat, Salt), Spices, Sesame Seeds, Hydrolysed Soya Protein, Flavour and Flavouring, Colour (150d), Onion Powder, Acidity Regulator (330), Palm Oil.
Cooking Direction
- Add noodles into 500ml of boiling water and cook for 5 minutes. Add seasoning powder and oil into bowl in advance.
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Remove from heat. Drain water away and put noodles into the bowl.
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Stir well and serve.
