Product Details:
Laksa Thick Soup 200g
Origin:
China
Product Warnings:
Cook the noodles and pu t aside. Pour reheated thick soup into the noodles. Add your favourite food ingrediencts to enhance the delicious taste.
Reheating method:
1. Pour soup from package and bring to boil.
2. Or put the package directly into boiling water and boil for 5 minutes.
(Adjust taste by adding water according to preference)
Product Usage:
Lee Kum Kee Laksa Thick Soup is rich in coconut and spicy flavour and great for noodles. Reheat the soup and pour into your noodles for a delicious meal.
Storage Condition:
Store in Cool, Dry Place. Once opend, consume immediately.
Ingredients:
Water, Coconut Powder (Coconut Milk, Maltodextrin, Emulsifier (Sodium Caseinate)), Shrimp Paste (Shrimps, Salt), White Sugar, Modified Corn Starch, Shallots, Salted Chilli Peppers (Chilli Peppers, Salt), Dried Chilli Peppers, Shrimp Powder (Shrimps, Salt), Spices, Soybean Oil, Yeast Extract (Yeast Extract, Maltodextrin, Water, Salt, Sugar), Salt, Tomato Paste, Dehydrated Garlic, Ginger, Stabilizers (E415, E414), Flavour Enhancers (E631, E627). Contains Milk Product, Crustacea, Soybeans, Wheat.
