Origin:
China
Product Detail:
Usage:
Soak the ingredients for about 30 minutes, add 2 slices of ginger, appropriate amount of pork or chicken, use 12 bowls of water, simmer for 2 hours, then add salt to taste. The serving size is for 4-5 people.
Storage:
* Sealed and stored in a cool and dry place or refrigerated.
*The product contains soybeans and crustacean products. If you are allergic to these foods, please avoid eating.
黃豆、螺片〔甲殼類動物製品〕、蜜棗、茶樹菇、雪耳、陳皮。
功用 :
黃豆 – 健脾健腎，養心寧神。
螺片 – 滋陰養顏，補腎。
蜜棗 – 潤肺化痰，養肝健脾。
茶樹菇 – 清熱平肝。
雪耳 – 養陰潤肺。
陳皮 – 理氣健脾，燥濕化痰。
用法：
將材料浸洗約30分鐘，加生薑2片、適量豬肉或雞，用清水12碗，文火煲2小時，之後加鹽調味即可。
